The Season’s Best Slow Cooker Recipes

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So-Easy Coq au Vin

This fuss-free French classic features a medley of tender veggies and moist chicken in a homemade, herb-filled glaze. Pair it with white or red wine, depending on your mood.

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Tinga Poblana

Chipotle peppers fire up this spicy sausage-pork taco, while red potatoes tone things down. Wrap in a warm tortilla shell and top with diced creamy avocado for a dinner that’s sure to impress your fiesta guests.

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Cheesy Noodle Casserole

Tofu and cheesy noodles meet in this fuss-free, one-dish meal. Slow-cooked veggies give this family-friendly dinner a healthful spin.

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Fragrant Garam Masala Chicken Stew with Peas & Carrots

Garam masala, a savory blend of spices popular in Asian cuisine, helps intensify this chicken-veggie stew. Add a spoonful of plain fat-free yogurt for a creamier consistency.

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BBQ Beef Roast with Corn & Pepper

Brown sugar and a splash of Worcestershire sauce give this tender beef dish its savory-sweet flavor. Serve atop a layer of classic corn-and-pepper couscous for a Moroccan-inspired meal.

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Spiced Pork with Squash & Potatoes

Get your family to eat their veggies with our slow-cooked, spiced pork dinner. Brown sugar and cinnamon add sweetness to the warm glaze, while cumin and ginger give it a bit of Asian zing

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Lamb Shanks with Barley

Go Greek tonight with our tasty lamb shanks. Sprinkled with tender barley and cooked in a mouthwatering veggie-chicken broth, this low-cal dish is perfect for large family dinners.

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Pasta with Eggplant Sauce

Calling all Italian food-lovers! Eggplant, fresh mushrooms, and spicy sausage star in this saucy slow cooker pasta recipe. A hefty dose of garlic and an assortment of fresh herbs give this easy dish big-time flavor.

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Gingerbread Pudding Cake

Our fabulous pudding cake bakes beautifully in any slow cooker. With simple prep, this warm treat is delicious with a scoop of vanilla ice cream for a cozy, fall-spiced dessert that’s perfect for a chilly day.

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Pesto Chicken Sandwiches

Whip together these easy Italian sandwiches on a busy weeknight. Top a slice of ciabatta bread with creamy pesto, slow-roasted chicken, and slow-cooked zucchini and sweet peppers.

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In Your Sleep Chili

Feeling chilly this fall? Try our warm and delicious vegetable chili complete with ground beef and hearty beans. This easy, no-mess dish makes preparing dinner a breeze.

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Corny Spoon Bread

Pair our fluffy, slow-cooked corn bread with any chili or stew. We’ve added green chile peppers for a spicy kick and melty cheese for a tasty topper.

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Slow Cooker Meatball Sandwiches

Warm meatballs cooked in a garlic and chile tomato sauce make for a delicious and comforting fall meal. Toast your hoagie bun for some crunch, then add melty mozzarella cheese to top it off.

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Slow Cooker Coq au Vin

This classic French dish of chicken stewed with wine becomes so easy when made in a slow cooker.

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Italian Pot roast

Traditional pot roast and carrots are simmered in tomato sauce and served over penne pasta.

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Mixed – Berry Crumble

For a sweet indulgence that’s festive enough for a holiday party — but simple enough for a weeknight dessert — try this tart treat.

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Ale – Sauced Pork ribs and Vegetables

Pork ribs simmer with dark beer, potatoes, carrots, and radishes to create this delicious dinner. Garlic and fresh rosemary add delicious flavor, while lemon peel brightens the dish.

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Big – Batch Puttanesca Sauce

Featuring plump shrimp, tangy Kalamata olives, capers, and Parmesan cheese, this tomato sauce will keep up to three days in the refrigerator or three months in the freezer. You can serve it over pasta or rice.

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Vegetable Casserole

Two kinds of beans, polenta, spinach, tomato, radicchio, and Italian cheese simmer with garlic and basil pesto to create this delicious vegetarian dish.

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French Chicken Stew

Tender chicken, herbs, and fresh vegetables make this slow cooker dish a surefire crowd-pleaser; time-saving ingredients, such as premade pasta sauce, make preparation a snap.

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Orange – Spiced Corned Beef with Dried Fruit

Mixed dried fruit, cranberries, orange juice, molasses, cinnamon, and nutmeg give plain-Jane corned beef a lively twist you’ll love.

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Greek Lamb with Spinach & Artichokes

Serve this slow-cooked lamb medley over hot cooked orzo and sprinkle with crumbled feta cheese.

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Slow Cooker Vegetarian Curry

Taste a spoonful of this colorful curry and you’ll discover an exquisite combination of spices — curry powder, coriander, crushed red pepper, and cinnamon.

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Fennel & Pear Chicken Thighs

The licoricelike flavor of fennel makes a serendipitous match with pears. Because the fruit is dried rather than fresh, you can make this dish any time of year.

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Smashed Potato Soup

Potatoes blended with cheddar cheese, cream, and roasted garlic make this chunky soup good to the last spoonful.

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Southwest Pork Chops

Seasoned chili beans and bottled salsa make this pork chop dish quick and easy to make.

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Slow – Cooked Minestrone

Ground beef turns this vegetable soup into a satisfying meal. Fresh-grated Parmesan cheese makes the perfect topper.

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Cajun Pot Roast

Cajun spices and hot pepper sauce add a fiery kick to this beef roast smothered in sweet peppers and onions.

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Moroccan Chicken Stew

Raisins, apricots, and a delicious blend of spices make this slow cooker stew hard to resist; serve it at a casual weeknight get-together.

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Country Italian Beef

Stir fennel and basil into classic beef stew for an appealing twist.

For Full Recipes Click Here

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